🌶 Heat & Sauce

Hot Sauce

Craft, fermented, fruit-forward.

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Chili Crisp

Small-batch crunch and heat.

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Hot Honey

Real raw honey with a kick.

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Pickles & Ferments

Raw, live pickles, kimchi & kraut.

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Mustard

Stone-ground & small-batch.

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BBQ Sauce

Regional styles, real ingredients.

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Salsa

Small-batch & regional, real chiles.

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Calabrian Chili

Hot-and-fruity Calabrian peppers & bomba.

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Dried Chiles

Whole guajillo, ancho, pasilla & árbol.

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Ketchup

Real-tomato, no corn syrup.

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Mayonnaise

Real-egg mayo, the independents left.

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Salad Dressing

Small-batch real vinaigrettes.

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Worcestershire & Steak Sauce

Real fermentation, no corn syrup.

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Relish

Chow-chow & pepper relish, small-batch.

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Sauerkraut

Raw, live-fermented, cold-shipped.

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Pesto

Basil & herb, real cheese and oil.

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Teriyaki & Glaze

Barrel-brewed, no corn syrup.

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Cocktail & Seafood Sauce

Real horseradish bite.

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Prepared Horseradish

Fresh-grated, sinus-clearing.

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Ranch & Buttermilk Dressing

Real buttermilk, clean label.

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Steak & Brown Sauce

Steakhouse-style, small-batch.

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Tartar & Remoulade

Creole remoulade & real tartar.

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Gravy & Demi-Glace

Real stock reductions.

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Tomato Paste & Passata

Double-concentrate & strained.

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Pizza Sauce

Uncooked & slow-cooked reds.

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Alfredo & Cream Sauce

Real cream, butter & parm.

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Vodka & Pink Sauce

Tomato-cream, small-batch.

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Mole Paste

Oaxacan negro, rojo & more.

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Enchilada & Red Chile Sauce

Dried-chile, no thickeners.

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Indian Cooking Sauce

Tikka, korma & makhani, real spice.

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Peanut & Satay Sauce

Ground peanut, real heat.

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Pickled Onions & Beets

Quick-pickled, bright crunch.

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Curtido & Latin Slaws

Fermented cabbage for pupusas.

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Fermented Hot Sauce

Barrel-aged, live-culture heat.

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Pickled Vegetable Medleys

Giardiniera-style, real brine.

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Escabeche & Pickled Jalapenos

Mexican-style pickled peppers.

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Live Fermented Vegetables

Raw, probiotic, cold-shipped.

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Pickled Garlic & Ginger

Crunchy, sweet-sour, small-batch.

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Chow-Chow & Southern Relish

Green-tomato & pepper relish.

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Pepper Jelly & Hot Jam

Sweet heat for the cheese board.

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Tomato Jam & Savory Jam

Slow-cooked, savory-sweet.

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Onion & Bacon Jam

Caramelized, for burgers & brie.

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Apple & Fruit Butter

Long-cooked, spiced, no pectin.

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Wine & Spirit Jelly

For the cheese plate.

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Compound & Finishing Butter

Herb & cultured, small-batch.

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Fig & Cheese-Board Spreads

Mostarda-style, for pairing.

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Conserves & Brandied Fruit

Whole-fruit, spirit-laced.

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