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The Recipe · No.803 · Bryndzové Halušky

Bryndzové Halušky, and where to source it

Bryndzové Halušky — 5best2buy.com 5BEST2BUY.COM Bryndzové Halušky Slovak 5best2buy.com

Grate the raw potato fine into a wet paste and add just enough flour to hold it; over-flouring turns the soft pillows heavy and rubbery. Toss them hot with the tart sheep cheese and a spoon of the bacon fat.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep20 min
Cook15 min
Makes4 servings
CuisineSlovak
Cost$$
Contains  dairy · gluten
Make it gluten-free: swap in a gluten-free flour blend (check the other labels too).
The Ingredients — and where to get them
Cook for 4 servings
Potatoes
Grated raw and fine to a starchy paste. A floury russet works best.
3 large
Flour
Just enough to bind; too much makes them heavy.
1.5 cups
Bryndza cheese
Tart Slovak sheep's-milk cheese; feta mashed with a little sour cream stands in.
8 oz
Bacon
Diced and rendered crisp for the topping and fat. A thick smoked bacon is best.
6 oz
Sour cream
Blended into the cheese for a smooth coating. A cultured sour cream is tangiest.
2 tbsp
The Rundown
Greedometer ●●●● Getting greedy
Rich enough that Mom might raise an eyebrow.
EffortEasy
Cook it with
Stovetop
The Method
  1. Render the baconCrisp the diced bacon and save both the bits and the fat.
  2. Make the batterGrate the potato, stir in flour and salt to a sticky batter.
  3. Drop the dumplingsScrape small bits off a board into boiling salted water and cook until they float.
  4. Toss and topToss the drained dumplings with bryndza, sour cream, and a little bacon fat, then top with the bacon.
The Toolkit

Box grater · Halusky board · Strainer

Straight Answers
Can you make Bryndzové Halušky in an air fryer? — Sometimes

Sometimes — if the pieces are small and cooked dry, an air fryer can handle it in a single layer; anything saucy or liquid needs a pan. When in doubt, the stovetop or oven is the safe call.

Can you freeze Bryndzové Halušky? — Yes

Yes — it freezes well. Cool it fully, portion into airtight containers, and it keeps a few months; thaw in the fridge and reheat gently.

Can you make Bryndzové Halušky ahead of time? — Partly

The components hold — prep the parts ahead and finish it close to serving for the best texture.

Is Bryndzové Halušky gluten-free? — Not as written

Not as written — it contains gluten. Make it gluten-free: swap in a gluten-free flour blend (check the other labels too).

Is Bryndzové Halušky vegan? — No

No — it contains meat, so it isn’t vegetarian or vegan.

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