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The Recipe · No.94 · French Onion Soup

French Onion Soup, and where to source it

French Onion Soup — 5best2buy.com 5BEST2BUY.COM French Onion Soup French 5best2buy.com

This soup is three ingredients doing everything, so each one has to be good: real broth, a bread that holds up, and gruyere that actually pulls. The technique is patience, deep slow caramelization of the onions until they go the color of dark toffee.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep15 min
Cook75 min
Makes4 servings
CuisineFrench
Cost$$$
Contains  dairy · gluten
Make it gluten-free: swap in gluten-free versions of the wheat items (check the other labels too).
The Ingredients — and where to get them
Cook for 4 servings
Beef broth
A proper broth is the backbone here; thin stock makes thin soup.
6 cups
Crusty bread
A sturdy sourdough or baguette that won't collapse under the cheese.
4 thick slices
Gruyere
A real aged gruyere melts into strands and browns under the broiler.
6 oz, grated
Yellow onions
The whole show; slice them thin and even so they cook at the same rate.
3 lb, thinly sliced
The Rundown
Greedometer ●●●●● A fair little treat
A reasonable little indulgence.
EffortSome doing
Cook it with
Instant PotSlow cookerOne-pot
The Method
  1. Caramelize slowlyCook the sliced onions in butter over medium-low, stirring every few minutes, for 45 minutes. Don't rush the heat; you want them deep brown and jammy, not scorched.
  2. DeglazeWhen the pot bottom is coated in brown fond, splash in a little water or wine and scrape it all up into the onions.
  3. SimmerAdd the broth, bring to a simmer, and hold 20 minutes. Salt to taste now.
  4. GratineeLadle into oven-safe bowls, float a slice of bread on each, pile on the gruyere, and broil until the cheese blisters and browns.
The Toolkit

Wide pot · Oven-safe bowls

Straight Answers
Can you make French Onion Soup in an air fryer? — Yes, with an insert

Not on its own — an air fryer can’t hold a pool of liquid. You can simmer it in an oven-safe dish or a silicone insert made to fit the basket, but the broth won’t reduce or brown the way it does on the stove, and that insert comes out scorching, so use oven mitts. For real depth, a pot on the stove wins.

Can you freeze French Onion Soup? — Yes

Yes — it freezes well. Cool it fully, portion into airtight containers, and it keeps a few months; thaw in the fridge and reheat gently.

Can you make French Onion Soup ahead of time? — Yes

Yes — it holds well and often tastes better the next day. Make it ahead and reheat gently before serving.

Is French Onion Soup gluten-free? — Not as written

Not as written — it contains gluten. Make it gluten-free: swap in gluten-free versions of the wheat items (check the other labels too).

Is French Onion Soup vegan? — No

No — it contains meat, so it isn’t vegetarian or vegan.

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© 2026 5best2buy.com · Recipe No.94

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