Loosen the sesame paste with a little hot water before it hits the noodles. Tahini or sesame paste seizes into a clump straight from the jar; thin it with warm water and soy first and it coats the noodles evenly instead of gluing them together.
By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026
Prep10 min
Cook8 min
Makes4 servings
CuisineChinese
Cost$
Vegan
Contains gluten · soy · sesame
Make it gluten-free: swap in a gluten-free pasta or noodle (check the other labels too).
The Ingredients — and where to get them
Cook for4servings
Noodles
Wheat noodles or spaghetti; rinse cold if serving cold. A good wheat noodle.
Can you make Quick Sesame Noodles in an air fryer? — Sometimes
Sometimes — if the pieces are small and cooked dry, an air fryer can handle it in a single layer; anything saucy or liquid needs a pan. When in doubt, the stovetop or oven is the safe call.
Can you freeze Quick Sesame Noodles? — Yes
Yes — it freezes well. Cool it fully, portion into airtight containers, and it keeps a few months; thaw in the fridge and reheat gently.
Can you make Quick Sesame Noodles ahead of time? — Partly
The components hold — prep the parts ahead and finish it close to serving for the best texture.
Is Quick Sesame Noodles gluten-free? — Not as written
Not as written — it contains gluten. Make it gluten-free: swap in a gluten-free pasta or noodle (check the other labels too).
Is Quick Sesame Noodles vegan? — Yes
Yes — no meat, seafood, dairy, egg, or honey in it as written.
Community Notes
Cooked it? Changed something that worked? Leave a note for the next person — first-name basis, no account.
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