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The Recipe · No.1347 · Spiced Nuts

Spiced Nuts, and where to source them

Spiced Nuts — 5best2buy.com 5BEST2BUY.COM Spiced Nuts American 5best2buy.com

A whipped egg white is the glue that makes the sugar and spice cling in a crackly shell instead of sliding off. Roast them low and slow so the coating sets dry rather than sticky, and stir every ten minutes so no batch of nuts sits and scorches.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep10 min
Cook25 min
Makes8 servings
CuisineAmerican
Cost$$
VegetarianGluten-freeDairy-free
Contains  eggs · tree nuts
Make it vegan: a flax or aquafaba egg for the egg.
The Ingredients — and where to get them
Cook for 8 servings
Cashews
Raw cashews take a glaze evenly and stay creamy inside.
1 cup
Hazelnuts
Raw and skin-on for a toasty backbone under the sweet coating.
1 cup
Brown sugar
Turbinado or brown sugar melts into a thin candied crust.
1/3 cup
Smoked paprika
A savory smoky note that keeps the nuts from tasting like dessert.
1 tsp
Pecans and walnuts
A cup of pecans and walnuts to round out the mix; they toast fastest, so watch them.
2 cups
Egg white, rosemary, cayenne
One egg white whipped frothy, plus chopped rosemary and a pinch of cayenne.
1 egg white
The Rundown
Greedometer ●●●●● Barely a splurge
A light hand — your arteries say thanks.
EffortSome doing
Cook it with
Air fryerSheet pan
The Method
  1. Whip the whiteBeat the egg white with a whisk until frothy and loose, not stiff. This is the coating that grabs the sugar and spice.
  2. Coat evenlyToss all the nuts in the frothy white, then add the brown sugar, paprika, rosemary, cayenne, and salt and stir until every nut is slick.
  3. Roast lowSpread on a parchment-lined sheet and roast at 300F for 25 minutes, stirring every 10, until dry and set. A hotter oven burns the sugar before the nuts toast.
  4. Break apartCool completely on the sheet, then break the clusters apart. The coating hardens as it cools, so do not judge crispness while warm.
The Toolkit

Baking sheet · Parchment paper · Mixing bowl · Balloon whisk · Wooden spoon

Straight Answers
Can you make Spiced Nuts in an air fryer? — Yes

Yes — this is exactly what an air fryer does well. Work in a single layer so the air can move, and shake or flip halfway for even crisping. It runs a touch faster than the oven, so check early.

Can you freeze Spiced Nuts? — Not ideal

Not really — the cream, custard, or emulsion turns grainy or splits once thawed. This one is best kept fresh in the fridge.

Can you make Spiced Nuts ahead of time? — Prep ahead

Best fried to order — the crunch fades if it sits. Do the breading or shaping ahead and cook it fresh when you serve.

Is Spiced Nuts gluten-free? — Yes

Yes — nothing in this recipe as written contains gluten. As always, glance at the labels on any packaged items (broth, sauces, chocolate), since brands vary.

Is Spiced Nuts vegan? — Vegetarian, not vegan

It’s vegetarian but not vegan as written — it has egg. Make it vegan: a flax or aquafaba egg for the egg.

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