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The Recipe · No.1314 · German Potato Salad

German Potato Salad, and where to source it

German Potato Salad — 5best2buy.com 5BEST2BUY.COM German Potato Salad German 5best2buy.com

There is no mayonnaise in the Swabian version; the dressing is warm bacon fat, vinegar, and a splash of stock. Slice the potatoes while still hot and pour the warm dressing over so they drink it in, because cold potatoes just shed it and taste flat.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep20 min
Cook20 min
Makes6 servings
CuisineGerman
Cost$$
Gluten-freeDairy-free
The Ingredients — and where to get them
Cook for 6 servings
Waxy potatoes
Firm waxy potatoes that hold their shape when sliced warm.
2 lb
Source it →
Bacon
Diced smoky bacon rendered for both the fat and the crisp bits.
6 oz
Source it →
Wine vinegar
A sharp wine vinegar warmed into the dressing.
1/4 cup
Source it →
Onion, mustard, stock
Minced onion, a spoon of mustard, and warm stock to loosen the dressing.
1 onion, 1 cup stock
Onion → Mustard →
The Rundown
Greedometer ●●●●● Squeaky clean
About as virtuous as dinner gets.
EffortEasy
Cook it with
No-cook
The Method
  1. Boil in skinsBoil the whole potatoes in their skins until just tender, then peel and slice while hot.
  2. Render the baconCrisp the diced bacon and soften the onion in its fat. Keep the rendered fat; it is the base of the dressing.
  3. Warm the dressingAdd stock, vinegar, and mustard to the pan and bring to a simmer so the flavors meld.
  4. Dress warmPour the hot dressing over the warm potato slices and fold gently. Let it sit 15 minutes so they absorb it, and serve just warm.
The Toolkit

Pot · Skillet · Paring knife · Mixing bowl

Straight Answers
Can you make German Potato Salad in an air fryer? — Not needed

It’s a salad — nothing to air-fry once it’s tossed. You can crisp a topping in one, though: croutons, bacon, or chickpeas in a single layer while you build the rest.

Can you freeze German Potato Salad? — Best fresh

Not really — the vegetables and dressing turn to mush once thawed. Salads are a make-fresh thing.

Can you make German Potato Salad ahead of time? — Yes

Yes — it actually wants a few hours in the fridge for the flavors to settle. Make it ahead and give it a stir before serving.

Is German Potato Salad gluten-free? — Yes

Yes — nothing in this recipe as written contains gluten. As always, glance at the labels on any packaged items (broth, sauces, chocolate), since brands vary.

Is German Potato Salad vegan? — No

No — it contains meat, so it isn’t vegetarian or vegan.

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© 2026 5best2buy.com · Recipe No.1314

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