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The Recipe · No.582 · Thai Basil Chicken

Thai Basil Chicken, and where to source it

Thai Basil Chicken — 5best2buy.com 5BEST2BUY.COM Thai Basil Chicken Thai 5best2buy.com

Pad krapow is a five-minute dish once the wok is hot, so mince the garlic and chiles first and have the sauce measured. Holy basil is the whole point — its peppery, clove-like edge is different from sweet Thai basil, and it goes in at the very end.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep10 min
Cook10 min
Makes2 servings
CuisineThai
Cost$$
Dairy-free
Contains  eggs · gluten · fish · soy
Make it gluten-free: swap in tamari instead of soy sauce (check the other labels too).
The Ingredients — and where to get them
Cook for 2 servings
Ground chicken
Ground thigh stays moist; leave some texture rather than mincing it to paste.
1 lb
Fish sauce
Plus a splash of oyster sauce; this is the salt and depth of the dish.
2 tbsp
Soy sauce
A little dark soy for color alongside the fish sauce.
1 tbsp
Eggs
Fried crisp-edged in hot oil, one per plate, to set on top.
2
Thai chiles and garlic
Pounded together into a rough paste for the aromatic base.
5 chiles
Holy basil
Holy basil (or Thai basil) folded in off the heat so it just wilts.
1 cup
The Rundown
Greedometer ●●●●● Barely a splurge
A light hand — your arteries say thanks.
EffortEasy
Cook it with
Air fryer
The Method
  1. Pound the baseCrush garlic and Thai chiles into a rough paste with a mortar and pestle.
  2. Fry the eggFry an egg in hot oil until the edges blister and crisp; set aside.
  3. Stir-fryFry the chile-garlic paste 30 seconds, add chicken, and cook hard until browned and slightly crisp.
  4. Sauce and finishAdd fish sauce, soy, and a splash of water; toss, then fold in the basil off the heat.
The Toolkit

Wok · Mortar and pestle · Wok spatula · Nonstick pan · Chef knife

Straight Answers
Can you make Thai Basil Chicken in an air fryer? — Yes

Yes — this is exactly what an air fryer does well. Work in a single layer so the air can move, and shake or flip halfway for even crisping. It runs a touch faster than the oven, so check early.

Can you freeze Thai Basil Chicken? — Yes

Yes — it freezes well. Cool it fully, portion into airtight containers, and it keeps a few months; thaw in the fridge and reheat gently.

Can you make Thai Basil Chicken ahead of time? — Prep ahead

Best fried to order — the crunch fades if it sits. Do the breading or shaping ahead and cook it fresh when you serve.

Is Thai Basil Chicken gluten-free? — Not as written

Not as written — it contains gluten. Make it gluten-free: swap in tamari instead of soy sauce (check the other labels too).

Is Thai Basil Chicken vegan? — No

No — it contains meat, so it isn’t vegetarian or vegan.

Community Notes

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