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The Recipe · No.189 · Banana Pudding

Banana Pudding, and where to source it

Banana Pudding — 5best2buy.com 5BEST2BUY.COM Banana Pudding American 5best2buy.com

A from-scratch stovetop custard beats instant pudding mix by a mile, and it is only egg yolks, milk, and sugar. Layer it warm over ripe (not brown) bananas and wafers, then chill so the cookies soften into cake-like layers.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep25 min
Cook10 min
Makes8 servings
CuisineAmerican
Cost$
Vegetarian
Contains  dairy · eggs · gluten
Make it vegan: use plant milk, oil, or a vegan cheese for the dairy, and a flax or aquafaba egg for the egg.
Make it gluten-free: swap in gluten-free versions of the wheat items (check the other labels too).
The Ingredients — and where to get them
Cook for 8 servings
Whole milk
The base of the cooked custard; whole milk keeps it rich.
3 cups
Eggs
Yolks thicken the custard into a silky pudding.
4 yolks
Sugar
Cooked into the custard to sweeten and help it set.
3/4 cup
Vanilla wafers
Classic crisp wafers that soften into layers as it chills.
1 box (about 60)
Ripe bananas
Just-ripe with a few freckles; brown bananas turn mushy.
4 medium
Local / market
The Rundown
Greedometer ●●●●● A fair little treat
A reasonable little indulgence. · plan ahead — needs marinating, soaking, or resting time
EffortEasy
Cook it with
No-cook
The Method
  1. CustardWhisk yolks, sugar, and 1/4 cup cornstarch, then slowly add hot milk and cook over medium heat, stirring, until it thickens and coats a spoon, about 8 minutes.
  2. Finish custardOff the heat, stir in 2 tbsp butter and 1 tsp vanilla, then let it cool slightly.
  3. LayerIn a dish, alternate wafers, sliced bananas, and warm custard, ending with custard on top.
  4. ChillCover with plastic pressed onto the surface and chill at least 4 hours so the wafers soften into cake-like layers.
The Toolkit

2-quart dish · Heavy saucepan · Whisk

Straight Answers
Can you make Banana Pudding in an air fryer? — Not needed

No cooking needed here — this one comes together without heat, so the air fryer sits it out.

Can you freeze Banana Pudding? — Not ideal

Not really — the cream, custard, or emulsion turns grainy or splits once thawed. This one is best kept fresh in the fridge.

Can you make Banana Pudding ahead of time? — Yes

Yes — it needs the chill time to set, so making it ahead is the whole point.

Is Banana Pudding gluten-free? — Not as written

Not as written — it contains gluten. Make it gluten-free: swap in gluten-free versions of the wheat items (check the other labels too).

Is Banana Pudding vegan? — Vegetarian, not vegan

It’s vegetarian but not vegan as written — it has dairy and egg. Make it vegan: use plant milk, oil, or a vegan cheese for the dairy, and a flax or aquafaba egg for the egg.

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