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The Recipe · No.479 · Chinese Broccoli with Oyster Sauce

Chinese Broccoli with Oyster Sauce, and where to source it

Chinese Broccoli with Oyster Sauce — 5best2buy.com 5BEST2BUY.COM Chinese Broccoli with Oyster Sauce Chinese 5best2buy.com

Gai lan has thick stems and thin leaves, so the trick is blanching just until the stems bend but still snap. Sear a little garlic in oil and pour it hot over the greens with the sauce so nothing turns soggy.

By Vince Gonzalez · Published July 2026 · Sourcing verified 5 Jul 2026

Prep10 min
Cook8 min
Makes4 servings
CuisineChinese
Cost$$$
Dairy-free
Contains  gluten · shellfish · soy · sesame
Make it gluten-free: swap in tamari instead of soy sauce (check the other labels too).
The Ingredients — and where to get them
Cook for 4 servings
Chinese broccoli
Gai lan; blanch until the stems bend but still snap.
1 lb
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Oyster sauce
The savory glaze that defines the dish.
2 tbsp
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Soy sauce
Thins the oyster sauce and adds salt.
1 tbsp
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Toasted sesame oil
A finishing drizzle for aroma.
1 tsp
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Garlic
Sliced and sizzled in hot oil to pour over the greens.
3 cloves
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Unrefined sugar
A pinch to round the sauce.
1 tsp
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The Rundown
Greedometer ●●●●● Barely a splurge
A light hand — your arteries say thanks.
EffortSome doing
Cook it with
Stovetop
The Method
  1. TrimSplit thick stems lengthwise so they cook at the same rate as the leaves.
  2. BlanchBoil in salted water with a little oil for 2 minutes until stems bend but snap, then drain.
  3. SauceWarm oyster sauce, soy, sugar, and a splash of water until it loosens.
  4. Garlic oilSizzle sliced garlic in oil until pale gold and fragrant.
  5. FinishArrange greens, pour the sauce over, then the hot garlic oil and sesame oil.
The Toolkit

Wide pot · Tongs · Small saucepan · Chef knife · Colander

Straight Answers
Can you make Chinese Broccoli with Oyster Sauce in an air fryer? — Sometimes

Sometimes — if the pieces are small and cooked dry, an air fryer can handle it in a single layer; anything saucy or liquid needs a pan. When in doubt, the stovetop or oven is the safe call.

Can you freeze Chinese Broccoli with Oyster Sauce? — Yes

Yes — it freezes well. Cool it fully, portion into airtight containers, and it keeps a few months; thaw in the fridge and reheat gently.

Can you make Chinese Broccoli with Oyster Sauce ahead of time? — Partly

The components hold — prep the parts ahead and finish it close to serving for the best texture.

Is Chinese Broccoli with Oyster Sauce gluten-free? — Not as written

Not as written — it contains gluten. Make it gluten-free: swap in tamari instead of soy sauce (check the other labels too).

Is Chinese Broccoli with Oyster Sauce vegan? — No

No — it contains seafood, so it isn’t vegetarian or vegan.

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